rainbow plant life avocado pasta

December 12, 2020   |   

Easy and quick and made with simple ingredients, this is a perfect hearty weeknight-friendly and budget-friendly dinner! It came out just wonderful. My dad said it was better than the meat bolognese, and it was the perfect quarantine meal with pantry ingredients.”, Reader Elise says, “Just made this and it's amazing! I used walnuts for the pesto and it worked perfect.”. BECAUSE IT'S THAT GOOD ”. It came out amazing and tastes even better today! Delicious! Quick, easy, and foolproof, this creamy avocado pasta is perfect for hectic weeknights. So simple to put together and the flavors are delish. My non-vegan room mates can attest to that. Made with all pantry ingredients, it’s budget-friendly and perfect for weeknight dinners. Easy, satisfying, and wholesome! Did ya'll see the new movie? Blog reader Sitara says, “Such a tasty and easy recipe to make!! I doubled the recipe and had to swap black beans for white (didn't make it as gray as I worried it would!). This is the creamiest pumpkin Alfredo pasta ever—you would never even know it’s vegan! Blog reader Sitara says, “I made this today and it’s amazing!!! It tastes just like the rigatoni sauce that I used to get from our local pizza place before I went vegan. Apr 9, 2020 - Creamy, umami-packed mushrooms and buttery rich avocado make for the perfect pairing in this elevated avocado toast! These 15-minute vegan pasta recipes are easy to make and are perfect for summer. 14-jun-2020 - A protein-packed chili meets pasta in this One-Pot Vegan Chili Mac! Mash your avocado in a bowl. I … Blog reader Lindsay says, “Commenting as I eat! I also threw some carrots and celery in with the onions. This is healthy comfort food, made easy. Serve alongside crispy chickpeas or your favorite protein source for a full, balanced meal! 10-mei-2020 - One-Pot Vegan Chili Mac — Rainbow Plant Life - #proteinlunch - A protein-packed chili meets pasta in this One-Pot Vegan Chili Mac! Easy and quick and made with simple ingredients, this is a perfect hearty weeknight-friendly and budget-friendly dinner! Fill a large bowl of water with ice and cold water. Thank you!”, Blog reader Sarah says, “I've made this for lunch today and it was de-licious! Squeeze in lemon juice for freshness and acidity and a dash of salt and pepper to brighten up this summer pasta favorite. This recipe is made with just 10 everyday pantry staples and it’ll quickly become part of your regular easy weeknight dinner rotation. Feel free to add your favorite veggies! Easy, satisfying, and wholesome! Spoon out the flesh from the avocado and place it in a bowl. Feb 16, 2020 - Creamy, umami-packed mushrooms and buttery rich avocado make for the perfect pairing in this elevated avocado toast! And I whipped it up in 15 mins and used lemon juice in place of mustard. I was looking for a quick meal that used pantry staples and this was perfect….So filling, warming, and perfect for a cozy night in. I doubled it and used fire roasted tomatoes and chickpeas cause that’s what I had in my pantry. Jun 27, 2020 - Three vegan pasta recipes that are light and healthy yet flavorful and delicious. The sauce was perfectly spicy and tangy and I'll be making it again. Blog reader VegiYogi says, “Love this healthy and filling pasta, Nisha! This 10-Ingredient Creamy Vegan Pantry Pasta is made with just a handful of everyday pantry staples and it’ll quickly become part of your regular easy weeknight dinner rotation. It is delicious. Sooo hearty, flavoursome, creamy and rich. Holy smokes, this is so good! Easy and quick and made with simple ingredients, this is a perfect hearty weeknight-friendly … Everyone liked it. Say goodbye to a sink full of dishes and hello to this one-pot pumpkin pasta! My BF and I both loved it!”, Blog reader Su says, “I made this yesterday despite having zero motivation to cook. We're trying to introduce more vegan meals into our diet and your recipes make it so easy, so thank you!”, Blog reader Sitara says, “I made this today and it’s amazing!!! Next time I'm definitely trying it with pine nuts and tomatoes! And it was incredible! I skipped the corn and tempeh but added bok choy and vegan ground beef imitation that i needed to use up. I’m drowning in zucchinis from my garden so it was perfect. My boyfriend lives away from home, and he requests in on his home-visits :) He was skeptical about nutritional yeast too!”. While the mushrooms are cooking, prepare the smashed avocado toast. Also left the Watermelon radishes off since we don't know them where I live. Well, I just finished making this, and I seriously can NOT stop eating straight out of the pan! I liked it but didn't love it. I made just as your recipes reads and it’s perfect as is.”, Reader Sam says, “I’d never considered mixing chili and pasta together, and honestly, it works so well! May 31, 2018 - Creamy pasta usually doesn’t sound healthy, but this one is packed with antioxidants (turmeric, chili peppers, wild mushrooms) and healthy fats (cashews). Jul 2, 2020 - Three vegan pasta recipes that are light and healthy yet flavorful and delicious. Made with all pantry ingredients, it’s budget-friendly and perfect for weeknight dinners. I'll definitely be making this as a potluck dish once we can get back to socializing. And that you might want a little comfort food in your life! I had been searching for a replacement to get that same taste and THIS is the one! Even my picky husband loved it.”, Blog reader reader Indrani says, “Wow, that was fantastic! Jul 17, 2020 - This Creamy Avocado Pea Gazpacho is made with wholesome ingredients like avocados, peas, cucumbers, lime juice, cilantro, and coconut milk, but is surprisingly creamy and satisfying. I can now honestly say I prefer vegan mac-and-cheese over the regular kind. Green beans and asparagus get cooked with pasta at the same time, making this an easy and fuss-free meal. What people are saying about this recipe: Even cheap!!”. Directions Bring a large pot of water to a boil and salt generously. And it’s made with just 10 main ingredients—all pantry staples! This recipe is a hybrid between a pasta and stew, but I hope you don’t mind because it is UNREAL. My husband LOVED it. This noodle salad might not technically be pasta but it is extremely delicious and flavorful. Blog reader Amanda says, “I made this and it was a huge hit! Mince your garlic cloves and add to the avocado. It can be easily adapted to include veggies as the other comments indicate (I added frozen broccoli). I'm making it for the second time in a week. Now I have a full pot for the whole week :)”. This Vegan Italian White Bean and Pasta Stew is rustic Italian comfort food at its finest. !”, Reader Sammmmmmm says, “Ummmmm...I guess I'm making this for the 2nd time in a weekish???? Blog reader Laurnie says, “This is SO delicious! … Thank you!”, Blog reader Gillian says “This was delicious! Happy cooking, and stay safe, my friends! You can also view it on Youtube. I heard you might have stocked up on pasta! My boyfriend lives away from home, and he requests in on his home-visits :)”, Blog reader Indrani says, “Wow, that was fantastic! A protein-packed chili meets pasta in this One-Pot Vegan Chili Mac! I was missing tomatoes and nuts but still tasted amazing! Was so delicious and great for a quick weekday dinner (I had roasted the sweet potatoes earlier).”, Blog reader Nathan K.D. I used zucchini noodles instead of pasta and it came out great. Creamy pasta usually doesn’t sound healthy, but this one is packed with antioxidants (turmeric, chili peppers, wild mushrooms) and healthy fats (cashews). I began Rainbow Plant Life in 2016 as a platform to share mouthwatering vegan recipes that are nutritious, vibrant, and beautiful. What people are saying about this recipe: Blog reader Sta90 says, “Not gonna lie, I was skeptical of how good this would taste based on how simple the recipe is..but ITS SO GOOD!! Mar 10, 2020 - This Caramelized Onion Pasta is bursting with umami from quick-caramelized onions, tomato paste, sun-dried tomatoes, and a few other pantry staples. Note: this is the first recipe in this blog post. Maybe even something Wonder Woman would eat. This Creamy Chipotle Sweet Potato Pasta is indulgent but made with healthy ingredients like sweet potatoes and sunflower seeds. ;) So filling, warming, and perfect for a cozy night in. Thoughts? Reader Diane says, “Hi Nisha, I just made this for the Super Bowl. I liked it but didn't love it. Another extremely quick and easy recipe, this creamy avocado pasta is perfect for hectic weeknights. Reader June says, “Thank you for this recipe..it did not disappoint!…This will be a part of my regular rotation. I made it for a family barbecue, and there were no leftovers! I used zucchini noodles instead of pasta and it came out great. Blog reader Lindsay says, “Commenting as I eat! I … With just a few pantry staples and some ripe avocados, you can have a healthy yet creamy dinner on the table in just 15 minutes. And it takes just 15 to 30 minutes to make! Feel free to jazz it up by adding your favorite protein or veggies. One thing I did was double down on the black pepper to accent the lemon and it came out so beautifully.“, Youtube viewer Alexandra D. says, “I’ve just tried the tahini one!! Feel free to jazz it up by adding your favorite protein or veggies. That’s why I’m sharing 10 Easy Vegan Pasta Recipes! It’s creamy, cheesy, and smoky and indulgent yet healthy crowd pleasing meal. I really enjoyed the dressing too: so easy to make yet so delicious!i”, Blog reader Allison B. says, “We made this with rice noodles (couldn't find gluten-free soba noodles in my shop) and it was still delicious. With just a few pantry staples and some ripe avocados, you can have dinner on the table in just 15 minutes. 15-Minute Creamy Avocado Pasta. 15-Minute Creamy Avocado Pasta. Delicious! The avocado in this recipe gives a rich flavor and smooth texture. This was the perfect option. Easy and perfect for weeknight dinners and budget friendly as well! This one-pot pumpkin pasta is like a hug in a bowl, with warming flavors of pumpkin and nutmeg and woodsy herbs like rosemary and sage. Use a fork to smash the avocado until you have a … Thank you for this awesome receipe!”, Blog reader Shelley says, “I made this with walnuts instead of pine nuts and served it on zucchini noodles as I have soooo much zucchini to use up. Thank you so much I will use it again and again.”, Blog reader Adi says, “This recipe is a perfection. Another extremely quick and easy recipe, this creamy avocado pasta is perfect for hectic weeknights. I love it so much. I want to eat it with a spoon like soup, it's that delicious.”. My family loved it and this will definitely be a staple for us now :)”, Blog reader Laurnie says, “This is SO delicious! Made with wholesome ingredients like roasted pumpkin and cashews, but super creamy and indulgent, this Creamy Vegan Pumpkin Mac and Cheese is vegan comfort food at its finest. It probably sounds good, like something a Mediterranean goddess would eat for lunch. Supplemented with chickpeas for protein, aromatic basil, and an easy 4-ingredient Cashew Parmesan. Reader Heidi says, “Best vegan bolognese! This 10-Ingredient Vegan Red Lentil Bolognese is hearty, meaty, and packed with umami but 100% wholesome, vegan, and gluten-free. So full-flavored and a perfect pair with roasted brussels and a glass of wine.”. What a cool pasta idea!”, Youtube viewer Hannah Z. says, “Amazing! Jun 7, 2020 - Made with juicy mangos and creamy avocado, this Mango Avocado Salsa is sweet yet tangy, refreshing yet a little spicy, and perfect for summer grilling season and barbecues. I also love that I had all these recipes on-hand in my vegan pantry :)”. So I made it, and it was so fast and SO delicious! It’s creamy, cheesy, and smoky and indulgent yet healthy crowd pleasing meal. Even my picky husband loved it.”. So delicious!”, Blog reader June says, “Thank you for this recipe..it did not disappoint! Easy, weeknight-friendly, and just 9 ingredients, it’s a delicious summer dinner idea! So very yummy!! It’s another 10-ingredient vegan pantry pasta that’ll quickly become part of your regular pasta rotation. This vegan green gazpacho is the perfect no-cook, 10-minute lunch or light dinner for hot days. It’s rustic Italian comfort food at its finest, it’s creamy and saucy and packed with flavor, but also easy and fuss-free. Blog reader Valentina says, “I made this for dinner and it was one the BEST things I have ever made!!! With just a few pantry staples and some ripe avocados, you can have a healthy yet creamy dinner on the table in just 15 minutes. I will definitely be adding this to the rotation.”, Blog reader Shell says, “Wow!!! My boyfriend couldn't get enough of it and he is a meat eater to say the least. Jul 27, 2020 - Creamy, umami-packed mushrooms and buttery rich avocado make for the perfect pairing in this elevated avocado toast! My husband LOVED it. These 15-minute vegan pasta recipes are easy to make and are perfect for summer. Sep 8, 2020 - You don’t have to say goodbye to your favorite pesto pasta or lasagna when you go vegan. I've used broccoli since I couldn't fond broccolini. And it is truly so very lovely in taste, texture and colour .”. This Tahini and Greens Pasta Salad tastes just like classic pasta salad but it’s so much better for you and takes just 15 minutes to make! Easy and quick and made with simple ingredients, this is a perfect hearty weeknight-friendly and budget-friendly dinner! It probably sounds good, like something a Mediterranean goddess would eat for lunch. This 10-Ingredient Creamy Vegan Pantry Pasta is made with just a handful of everyday pantry staples and it’ll quickly become part of your regular easy weeknight dinner rotation. Hello, and welcome! Jan 28, 2020 - Quick, easy, and foolproof, this creamy avocado pasta is perfect for hectic weeknights. While the pasta and vegetables are cooking, prepare an ice bath. I used spaghetti and was able to slowly soften the noodles in the sauce on a low heat--so I could keep them long--before turning the sauce up to a boil and continuing the recipe as directed. This 10-ingredient vegan pantry pasta will become your new favorite dinner recipe! ", Blog reader Biota says, “ Hands down the best mac and cheese I've ever made, and such a bonus that it's made with only clean ingredients!.”, Blog reader Judy P. says, “This is the BEST vegan cheese I have ever made. Blog reader Dipti says, “ DELICIOUS! The BEST vegan mac and cheese you’ll ever taste! Easy, satisfying, and wholesome! Blog reader Kimera says, “I made this a few weeks ago, using macaroni and substituting chipotle peppers with chipotle sauce and other condiments since didn't have any on hand. Didn’t have an onion so I diced celery and sprinkled it with onion powder. My BF and I both loved it!”, Blog reader Su says, “I made this yesterday despite having zero motivation to cook. We used regular broccoli and added spinach (no watermelon radish in my part of the world). I made the tahini pasta salad with a homemade crusty garlic bread on the side for some carby-comfort-goodness. This one-pot pumpkin pasta is like a fall hug in a bowl, with warming flavors of pumpkin and nutmeg and woodsy herbs like rosemary and sage. It’s creamy, cheesy, and smoky and indulgent yet healthy crowd pleasing meal. Thanks!”, Blod reader Elyse says, “We had no plans for dinner tonight and we're looking for something easy, with ingredients already on hand. 2 ripe medium-large ripe avocados; 2 tablespoons good-quality extra virgin olive oil ; 1 Serrano pepper, stem removed and sliced in half (de-seed for a mild version, but I think the seeds are key for bringing some interest to this soup, and it’s not overly spicy) 1 … We're trying to introduce more vegan meals into our diet and your recipes make it so easy, so thank you!”, © Copyright RainbowPlantLife 2019 | Design by Outlaw Creative. A-MAZZZZ-INGGGG. My family loved it and this will definitely be a staple for us now :)”. Blog reader reader Joan says, “Loved the recipe! Creamy pasta usually doesn’t sound healthy, but this one is packed with antioxidants (turmeric, chili peppers, wild mushrooms) and healthy fats (cashews). Blog reader Lindsay says, “Commenting as I eat! So easy and I only had to by 2 or three of the ingredients. This is the creamiest pumpkin Alfredo pasta ever—you would never even know it’s vegan! Thank you so much I will use it again and again.”. Reader Sam says, “And it was incredible! Delicious! Thank you”, Reader Joanne says, “'I/m often underwhelmed when bloggers rave about how good said recipe is/how may times they eat it, etc. This 9-Ingredient Vegan Caramelized Onion Pasta is bursting with umami from quick-caramelized onions, tomato paste, sundried tomatoes, and a handful of other everyday pantry staples. 14-mei-2020 - One-Pot Vegan Chili Mac — Rainbow Plant Life - #proteinlunch - A protein-packed chili meets pasta in this One-Pot Vegan Chili Mac! May 1, 2020 - This Creamy Chipotle Sweet Potato Pasta is indulgent but made with healthy ingredients like sweet potatoes and sunflower seeds. I mixed broccoli, peas and mushrooms through it and topped with nooch.”, Blog reader Sarah G. says, “I made this yesterday for a quick, yet nutrious and filling, dinner on a busy weeknight! MY MIND HAS BEEN BLOWN.”, Youtube viewer Those Little Hands says, “I just tried the tahini pasta and it was so good and easy clean up!! Just try this creamy pumpkin alfredo or quick avocado pasta for a vegan pasta dinner you’ll love. Sooo hearty, flavoursome, creamy and rich. Best of all, it's a one-pot recipe, which means fewer dishes to wash! says, “ I saw this on Insta and just had to make it since my beautiful (and very pregnant wife) needed a cheesy pasta dish.

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